Fontana Forni MARINARA
Bread and Pizza and..... Oven
The Italian made Forno Toscano Mangiafuoco is the latest addition to our line of wood-fired pizza ovens.
This modern take on the traditional brick oven combines the speed and efficiency expected from the products we proudly carry with the authentic touch of old world cooking.
Made with the highest quality stainless steel, these ovens heat up to temperature in an incredible 10-15 minutes. Cook directly on the cooking stone to obtain incredibly crispy brick oven crust.
This is sure to become our best selling wood burning pizza oven.
COOKS IN MINUTES
The Forno Toscano Mangiafuoco is so much more than a pizza oven, it perfectly roasts peppers and veg in minutes and is also ideal for roast meats & breads.
Features:
100% Made in Italy. Steel and 441 Stainless Steel Construction. Solid weld construction. Rock Based Insulation which will not break down. Food Grade Cooking Stones. 10-15 Min Preheat Time. Easy Setup & Portable.
Dimensions:
Interior Dims: D: 24" W: 32" H: 14"
Exterior Dims: D: 105.5cm W: 98cm H: 196cm
Description:
Oven with 80x80 cm cooking chamber. Equipped with a practical stainless steel trolley with shelf, wheels and hook to hang tools, it is provided with wood-holder plate, fire tool, flue pipe pipe with adjustable smoke exit valve and chimney top,
closing door for the cooking chamber. The fire surface is made of high quality refractory chamotte, certified for food use. The internal structure is in stainless steel, while the external one is in electrogalvanized steel treated with paints at
high temperature for the maximum resistance to heat, weather and rust. The insulation of the oven is made of natural rock wool and it allows to maintain temperature more efficiently and to avoid that the external structure becomes to hot.